Easiest Way to Make Award-winning Eggplant Gratin

Hi everyone, I'm Brad, welcome to my recipe page. Today we will cook another dish - how to make the final grated eggplant. This is one of my favorite gourmet recipes. This time I will prepare a little flavor. It smells good and tastes good.

When it comes to cooking, it's important to keep in mind that everyone starts somewhere. I don't know a single person who was born with a finished wooden spoon. You have a lot to learn to become a productive leader, there is definitely room for improvement. Not only will you have to start with the basics of cooking, but you will surely start when you discover how to cook a completely new cuisine, such as Chinese, Thai or Indian cuisine.

It's the same with dinner parties, where we often have soup or even pasta, a box of cheese or something, instead of making a creative effort, instead of a quick, easy but tasty lunch. You can see a lot of thoughts in this report, we hope that these ideas not only give you a great start for lunch, many of us find ourselves at one time or another, but also use new things on our own.

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The taste of baked eggplant largely depends on the quality of the ingredients: from the type of ingredients to the choice of fresh ingredients, from the ability to cut dishes to the ability to cook and serve them. Don't worry if you want to make delicious baked aubergines at home, because if you already know this trick, this dish can serve as a refined specialty.

As for the number of servings that can be used to roast aubergines, it is 4 servings. So make sure this section is enough for you, your beloved family.

In addition, the cooking time for eggplants is estimated at about 25 minutes.

To start this recipe, we need to prepare a few ingredients. You can eat breaded eggplant using 13 ingredients and 12 steps. This is how you can do it.

This eggplant is pan-fried to a very low fat content, resulting in chunks of eggplant that are full of mild, non-greasy flavor. They are topped with marinara sauce cream cheese sauce with creamy sea gratin

Ingredients These are the spices that must be prepared for the preparation of the grated eggplant.

1. 1 large eggplant
2. 1/2 teaspoon of pepper and salt to taste
3. 1 cup marinara sauce, I used my own, which is available on my profile or in my search
4. 12 layers of bell pepper
5. 1/4 cup plus 2 tablespoons grated fresh Romano cheese for divided consumption
6. 1/4 cup cottage cheese
7. 1/2 teaspoon Italian spice mix
8. 1 large egg
9. 1 teaspoon hot sauce, such as sausage
10. 1 tablespoon olive oil
11. 3 green onions, chopped
12. 1/2 cup Italian four-cheese blend, shredded
13. 1/4 cup heavy cream

Instructions for the eggplant gratin

1. Spray skillet with nonstick spray. Preheat oven to 425 AMD.
2. Peel the aubergine and cut it into 1 cm thick slices.
3. Add the peppers to a large nonstick skillet and cook over medium heat until crisp, about 5 minutes. Delete and save later
4. Season the layers with salt and pepper. Heat the oil in a pan with the roasted peppers. The eggplant should not be sticky in a pan with a little oil. Fry the aubergine slices over medium heat on both sides until golden brown and tender. Resist the idea that you need more oil, for the best flavor you want them almost dry in the pan.
5. While whisking, combine ricotta, egg, cream, 1/4 cup Romano cheese, hot sauce, 1/4 teaspoon pepper, and Italian spices in a bowl. Mix well. Report
6. Add a thin layer of marinara sauce to the prepared pan.
7. Sliced ​​boiled aubergines, lightly picked on a plate
8. Top with remaining marinade sauce.
9. Spread the ricotta mixture evenly over the
10. Sprinkle remaining 2 tablespoons Romano cheese over Italian four-cheese blend.
11. Add a layer of canned peppers to the cheese.
12. Bake for 20-25 minutes until cheese is melted and sauce is bubbly.

Of course, that's not all, each one is a guide to preparing quick and easy meals, they are worth thinking about. We hope this fuels your creativity so you can cook great dinners for your family without worrying too much about the process.

This will end this special meal. How to cook the final grilled eggplant. Thanks for your time. I'm sure you can do it at home. There will be interesting homemade recipes. Don't forget to bookmark this page in your browser to share it with your family, friends and colleagues. Thank you for reading. Continue cooking.