Step-by-Step Guide to Prepare Favorite Mayonnaise and Miso Gratin

Hello everyone, I'm Louise, welcome to my recipe site. Today we are going to make a different dish, a quick recipe for mayonnaise and miso gratin. Its one of my favourites. I will do anything for me. It will be really delicious.

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The taste quality of mayonnaise and miso gratin is affected by many things, from the type of ingredients and the choice of fresh ingredients to the way the food is cut and prepared and served. If you want to make delicious mayonnaise and miso gratin at home, do not worry, because if you already know this technique, then this dish can be used as an exceptional special dish.

Mayonnaise and miso gratin two portions. So make sure that this portion is enough for you and your beloved family.

To start this particular recipe, we first need to prepare some ingredients. You can make mayonnaise and miso gratin using 9 ingredients and 8 steps. This is how you can achieve it.

I was tired of the usual gratin, so I wanted to make one with a stronger flavour. Since everything goes well with mayonnaise and miso, I think it would be delicious with any kind of vegetables and meat you have on hand. Shigo mini recipe

Ingredients and spices for making mayonnaise and miso gratin:

1. 1 chicken breast
2. 1 Japanese white shallot
3. Two slices of melted cheese
4. Banco spray
5. gratin mayonnaise miso sauce
6. 5 tablespoons ☆ mayonnaise
7. 3 tablespoons milk
8. 2 tablespoons ☆ dry
9. 1 tablespoon miso (I used miso)

Instructions for making mayonnaise and miso gratin

1. Cut chicken breasts into bite-size pieces. Season a little with salt and pepper.
2. Cut the leeks into slices 1.5 cm long.
3. Cook the chicken in a skillet over medium heat.
4. When the chicken is 80% cooked, add the shallots and cook until cooked through.
5. Mix the ingredients to make the miso and mayonnaise sauce.
6. Put the cooked chicken and leeks in a bowl. Pour over mayonnaise and miso sauce.
7. Top with cheese and panko. Bake for 8 minutes until golden brown.
8. "Japanese au gratin mochi rice cake." https://cookpad.com/us/recipes/150398-japanese-mochi-rice-cake-gratin

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To finish off this special dish, here's how to make a quick and free homemade mayonnaise and miso. Thank you very much for your time. I'm sure you can do this at home. There will be delicious recipes at home. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Keep cooking!