Panjabi Yahkni Pulao #Cookpadapp

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Panjabi Yahkni Pulao #CookpadApp. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Panjabi Yahkni Pulao #CookpadApp is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. Panjabi Yahkni Pulao #CookpadApp is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Panjabi Yahkni Pulao #CookpadApp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panjabi Yahkni Pulao #CookpadApp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Panjabi Yahkni Pulao #CookpadApp using 18 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Panjabi Yahkni Pulao #CookpadApp:

1. 1 kg chicken
2. 1/2 kg rice
3. 1/2 cup ghee
4. 2 tsp fennel seeds (sonf)
5. 1/2 tspn corriander seeds
6. 1 medium onion for yakhni
7. 1 cup fried onion on dum
8. to taste Salt
9. 3/4 Green chilli
10. Ginger 1 small
11. 4 Star anise
12. 6 cup water
13. 1 bay leaf teez patta
14. Cardamoms
15. Clove
16. stick Cinnamon
17. Whole black pepper
18. Cumin seeds

Steps to make to make Panjabi Yahkni Pulao #CookpadApp

1. Put all together with chicken and cook for 30 minutes until chicken get tender
2. Now add soaked rice in it and mix it and cook it till the rice are 3/4 cooked and water is dried.Add fried onion
3. Now take out chicken from yakhni and strain the yakhni.Keep aside
4. Heat ghee in pot and add black cumin and cook chicken and fry.
5. Now add ginger garlic paste, green chilli paste, and bhunofy.
6. Now add yoghurt fennel powder, black pepper, salt, plums and bhunofy
7. Add prepared yakhni according to rice. Bring it to boil
8. Now put a lid on it and put it on dum for 10 - 15 minutes. You may serve now

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So that is going to wrap this up for this exceptional food Steps to Make Homemade Panjabi Yahkni Pulao #CookpadApp. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!